On March 5, 2013, Leonard Lopate celebrated his twenty-eighth anniversary as the host of WNYC’s daily talk show The Leonard Lopate Show. Every weekday from 12:00pm to 2:00pm, New Yorkers explore literature, art, culture, food, and life in and around our city with Leonard Lopate as their guide.
Heavy-hitting writers, actors, ex-presidents, political figures, economists, scientists, comedians, dancers, chefs, historians, filmmakers and do-it-yourself experts have all sat down with Leonard Lopate in the WNYC studios for in-depth and personal conversations. More than 35 Noble Prize winners have appeared on The Leonard Lopate Show over the years. Prominent guests have included: Barack Obama, Joe Biden, John McCain, Henry Kissinger, Lech Walesa, Orhan Pamuk, Ang Lee, Anne Hathaway, Catherine Deneuve, Stephen Sondheim, John Updike, Doris Lessing, Bill Bradley, Mark Morris, Francis Ford Coppola, and too many others to list. The program has been honored with multiple awards for its work including a George Foster Peabody Award, three Associated Press Awards for Best Interview and three James Beard Awards for Best Shows on Food.
Every Friday, Lopate gets to the bottom of one complex issue in his Please Explain series and each month he digs deep into a particular novel with listeners through the popular Leonard Lopate Show Book Club. He also hosts live event series and annual specials like Lopate & Locavores in New York Public Radio’s Jerome L. Greene Performance Space.
In addition to his work with New York Public Radio, Lopate makes frequent appearances as an interviewer and moderator at the 92nd St. Y, Queens College, Brooklyn College, the Brooklyn Public Library and other major venues throughout the New York Metropolitan area. Lopate’s career in radio began in 1977 at WBAI. For many years, he was the host of WBAI’s program Round Midnight. Before radio found him, Lopate worked in advertising as an art director and copywriter.
Lopate was born and raised in Brooklyn. He studied art at Pratt Institute, Brooklyn College and Hunter College Graduate School. He knows just enough Cantonese to order the best dim sum in Chinatown.
Leonard Lopate appears in the following:
Wednesday, October 8, 2014
Wed, Oct. 8 | WNYC’s Leonard Lopate talks with Lidia Bastianich, Andrew Carmellini and David Bouley about the thrills and challenges of building a restaurant empire.
Monday, February 24, 2014
Join WNYC's Leonard Lopate for a conversation with Santiago Calatrava, Jill Lerner, and John Ochsendorf on the marvels of engineering and architectural beauty created by Spanish architect Rafael Guastavino, Sr. and his son, Rafael Jr. in public spaces across the five boroughs. Watch a live video webcast of the sold-out show beginning 7pm.
Thursday, October 31, 2013
Having trouble getting your kids to eat foods that don't come packaged in box or wrapped in cellophane?
Thursday, October 31, 2013
When you talk about picky eaters, the average kid can make a restaurant critic seem easy to please. Chef Bill Telepan shows us how to cook healthy meals kids will want to eat, and even make themselves.
Wednesday, October 30, 2013
Chef Bill Telepan has gotten three stars for his cooking at Telepan, but he's also the executive chef of Wellness in the Schools, bringing fresh and nutritious menu options to a public school cafeteria near you. He joins three-time James Beard Award winner Leonard Lopate to show us not only how to cook for kids, but how to get kids to cook their own healthy meals.
Wednesday, October 23, 2013
In any given year, about a thousand restaurants will open in New York City. Only 20 percent will still be around five years later, and just a few will be able to score a great review in the Times, boast a steady crowd, or gather enough support to expand.
In the second installment of this year's Lopate and Locavores food series, WNYC host Leonard Lopate invited restaurateurs behind some of the city's hottest spots to compare notes on their success secrets and talk about what it's like to battle to the top in a seriously competitive business.
Wednesday, October 16, 2013
What's it like to be on the other side of the dining table in New York City? Leonard Lopate dishes with a panel of service professionals in this kick-off to the fourth season of the Lopate and Locavores food series.
Tuesday, October 15, 2013
WNYC's Leonard Lopate assembles a panel of service professionals from New York City's most elegant restaurants to give us their inside tips on dining etiquette, dinner date mistakes, the truth about tipping and ways to land a great table without a reservation. They'll also teach you how to be a better host with demonstrations on how to serve wine, carve meat and more.
Thursday, August 29, 2013
Join WNYC's Leonard Lopate in conversation with Constanza Romero, widow of August Wilson, as we take a look at the playwright's historic collaboration with director Lloyd Richards - one of the most successful artistic partnerships in American theater.
Wednesday, September 12, 2012
The Greene Space presents the Third Annual Loapate and Locavores Series.
Thursday, May 10, 2012
Get an inside look at the Broadway premier of the new play -- The Columnist -- with Tony and Emmy award winner John Lithgow; Tony nominee Stephen Kunken; and Pulitzer and Tony award winning playwright David Auburn.
Wednesday, October 5, 2011
Founder of the Hot Bread Kitchen Jessamyn Waldman, chef and owner of Pizza a Casa Pizza School Mark Bello, and owner of the Sullivan St. Bakery Jim Lahey joined Leonard Lopate to discuss the art of baking bread and more.
Tuesday, September 27, 2011
Award-winning chef Dan Barber, vegetable farm manager Jack Algiere, Frank Falcinelli, Frank Castronovo and Michaela Hayes will join Leonard Lopate to discuss the art of cooking and canning vegetables in this interactive event.