Saving New York City’s Food Scene
Originally Aired: Monday, October 26, 2020
Photo by Tim Mossholder from Pexels
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Thousands of restaurants, bars and food vendors across the five boroughs are at risk of closing down. What can we do?
Watch a live video stream as host Arun Venugopal convenes a special panel featuring EATER NY reporter Tanay Warerkar, Mohamed Attia (Executive Director of the Street Vendor Project) and Nikoa Evans-Hendricks (Executive Director of Harlem Park to Park, Owner of Ruby’s Vintage Harlem Kitchen+Bar). They’ll share tips on what you can do right now, and weigh in on how best to support your local restaurants and vendors in this unprecedented time. Presented with support from EATER NY.
Watch live at 7pm ET:
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