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Saving New York City’s Food Scene


Originally Aired: Monday, October 26, 2020

Available for viewing

Photo by Tim Mossholder from Pexels


Thousands of restaurants, bars and food vendors across the five boroughs are at risk of closing down. What can we do?

Watch a live video stream as host Arun Venugopal convenes a special panel featuring EATER NY reporter Tanay WarerkarMohamed Attia (Executive Director of the Street Vendor Project) and Nikoa Evans-Hendricks (Executive Director of Harlem Park to Park, Owner of Ruby’s Vintage Harlem Kitchen+Bar). They’ll share tips on what you can do right now, and weigh in on how best to support your local restaurants and vendors in this unprecedented time. Presented with support from EATER NY.

Watch live at 7pm ET:

Micropolis is part of The Greene Space’s ongoing NEXT New York Conversation series. Leadership support is provided by:

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