Food for Thought | Presented by The Greene Space x MoFAD
Explore the unique connections of food, music, visual art, culture and more in our first-ever collaboration with the Museum of Food and Drink (MOFAD). Each month, join the show and experience the food scenes and culinary histories of communities across our country.
Chefs, historians, restaurant owners, food critics and others will lead the conversation, provide demos and recipes, and share insights on how dishes came to be — and how to make them at home! Audience members will have the chance to purchase a curated box of ingredients to cook, eat, and drink along with the show.